Mu Shu Chicken Patties With Seared Napa Cabbage Recipe

Recipe By Rachael Ray

4.9
28 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Mu Shu Chicken Patties With Seared Napa Cabbage
plan
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ingredients serve

Ingredients for Mu Shu Chicken Patties With Seared Napa Cabbage Recipe

  • 1/2 pound Ground Chicken
  • 1 Scallions, Finely Chopped
  • 1/2 inch 1 fresh ginger, peeled and grated or finely chopped
  • 3/4 tablespoon Tamari sauce
  • 3/4 Cloves Garlic, Finely Chopped
  • 1/4 tablespoon Grill seasoning, such as mccormick grill mates montreal steak seasoning
  • 3/4 tablespoon Vegetable oil
  • 1/4 Small napa cabbage, shredded
  • As required Salt
  • 1/2 tablespoon Toasted Sesame Seeds
Nutrition
value
600
calories per serving
46 g Fat45 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    45g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    45g
  • Fiber
    3g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    207mg
  • Iron
    5mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    2mg
  • Phosphorus
    490mg
  • Selenium
    44mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray