Virgin Moscow Mule Recipe

Cooking Directions

• STEP 1.Fill a copper mug or glass with ice cubes.
• STEP 2.Pour ginger beer over the ice, leaving some space at the top.
• STEP 3.Squeeze fresh lime juice into the mug and stir gently to combine.
• STEP 4.Garnish with a lime wedge and mint sprig.
• STEP 5.Serve immediately and enjoy the refreshing taste of the Virgin Moscow Mule.

Storage and Serving

• Virgin Moscow Mule is best served immediately after preparation.
• You can adjust the sweetness and tartness by adding more or less lime juice.
• For a spicier version, use ginger beer with a higher ginger content.