Moroccan Sweet Potato Bake Recipe

Recipe By Taste

Excite your tastebuds with this delicious moroccan sweet potato bake.

4.4
15 Rating -
Rate
Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Moroccan Sweet Potato Bake
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ingredients serve

Ingredients for Moroccan Sweet Potato Bake Recipe

  • 1/4 tablespoon Moroccan seasoning
  • 1/2 teaspoon Mild paprika
  • 0.06 teaspoon Dried chilli flakes
  • 0.06 cup Roughly chopped fresh coriander leaves
  • 1/4 kilogram Small orange sweet potatoes, cut into thick wedges
  • 1/4 bunch Dutch carrots, trimmed, scrubbed
  • 0.08 cup Extra virgin olive oil
  • 1/4 Red onion, halved, cut into wedges
  • 1/4 Red capsicum, slickly sliced
  • 1/4 cup Wholemeal couscous
  • 0.19 cup Plain greek style yoghurt
  • 1/2 teaspoon Finely grated lemon rind
  • 1/4 tablespoon Lemon juice
  • sprig Fresh coriander to serve
Nutrition
value
409
calories per serving
23 g Fat6 g Protein44 g Carbs10 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    6g
  • Carbs
    44g
  • Fiber
    10g

MacroNutrients

  • Carbs
    44g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    4mg
  • Vitamin A
    2361mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    86mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste