Moroccan Spiced Lamb With Almond Couscous Recipe
Recipe By Taste
4.4
17 Rating -
Rate
Non Vegdiet
33minstotal
15minsPrep
18minsCook
33m.total
15m.Prep
18m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Spiced Lamb With Almond Couscous Recipe
- 0.63 tablespoon Extra virgin olive oil
- 1/2 Cloves Garlic, Finely Chopped
- 1/2 Lamb backstraps
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Ground turmeric
- 1/4 teaspoon Ground Paprika
- 0.38 cup Couscous
- 17.50 gram Flaked almonds, toasted
- 0.13 cup Firmly packed flat-leaf parsley
- 1 Fresh dates, pitted, cut into strips
Nutrition
value
value
213
calories per serving
20 g Fat5 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat20g
- Protein5g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber5g
Fats
- Fat20g
Vitamins & Minerals
- Calcium121mg
- Iron3mg
- Vitamin A579mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium81mg
- Manganese2mg
- Phosphorus107mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste