Moroccan Lamb Cutlets With Orange And Olive Salad Recipe

Recipe By Kitchen Nine

4.9
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Moroccan Lamb Cutlets With Orange And Olive Salad
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ingredients serve

Ingredients for Moroccan Lamb Cutlets With Orange And Olive Salad Recipe

  • 3/4 Oranges
  • 0.06 cup Black olives
  • 1/2 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Ground Cumin
  • 1/4 tablespoon Ground coriander
  • 1/4 tablespoon Almond meal
  • 3 Lamb cutlets, french trimmed
Nutrition
value
163
calories per serving
9 g Fat1 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    1g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    1mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    42mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine