Moroccan Chicken With Beetroot Couscous Recipe
Recipe By Taste
Enjoy weekend entertaining with this sumptuous, juicy, barbecued roast.
4.3
12 Rating -
Rate
Non Vegdiet
2hr 25minstotal
1hr 35minsPrep
50minsCook
2hr 25m.total
1hr 35m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moroccan Chicken With Beetroot Couscous Recipe
- 0.38 kilogram Whole Chicken
- 40 gram Pouch moroccan home style marinade
- 2 Baby beetroot, trimmed
- 1/4 cup Couscous
- 0.06 cup Currants
- 0.19 cup Massel chicken style liquid stock
- 0.06 cup Orange juice
- 0.08 cup Chopped pistachio kernels, toasted
- 0.13 cup Chopped fresh coriander leaves
- As required Fresh coriander leaves, to serve
- As required Lemon wedges, to serve
- 1/2 teaspoon Finely grated orange rind
- 1/2 tablespoon Orange juice
Nutrition
value
value
1050
calories per serving
79 g Fat77 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat79g
- Protein77g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein77g
- Fiber3g
Fats
- Fat79g
Vitamins & Minerals
- Calcium127mg
- Iron6mg
- Vitamin A734mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B323mg
- Vitamin B62mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E9mg
- Copper1mcg
- Magnesium128mg
- Manganese< 1mg
- Phosphorus842mg
- Selenium78mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste