Moqueca Baiana (Brazilian Seafood Stew)

Moqueca Baiana (Brazilian Seafood Stew) Recipe

4.4
23 Rating

Share

About Moqueca Baiana (brazilian Seafood Stew) Recipe:

Combine fragrant rice with sauteed vegetables and ceviche-style crab and shrimp mix to make moqueca baiana, a rich seafood stew from brazil.

... Read More
  • 1 Hr 28 mins
  • 23 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Moqueca Baiana (Brazilian Seafood Stew) Recipe

  • 0.13 can Crabmeat
  • 0.06 pound Cooked shrimp, peeled and deveined without tail
  • 0.38 tablespoon Lemon juice
  • 0.13 tablespoon Lime juice
  • 0.38 Cloves garlic, minced
  • 0.13 teaspoon Salt, divided
  • 0.13 teaspoon Freshly ground black pepper, divided
  • 0.31 cup Uncooked long-grain white rice
  • 0.38 cup Water
  • 1/4 tablespoon Water
  • 0.13 can Coconut milk
  • 0.13 Yellow onion, coarsely chopped
  • 0.31 tablespoon Butter
  • 1/4 teaspoon Salt
  • 0.13 Clove Garlic
  • 1/4 tablespoon Dende oil
  • 0.13 Yellow onion, sliced
  • 0.13 Small yellow bell pepper, seeded and sliced
  • 0.13 Small orange bell pepper, seeded and sliced
  • 0.13 teaspoon Crushed Red Pepper
  • 0.38 Roma tomatoes, sliced
  • 0.13 Roma tomato, chopped
  • 0.06 cup Chopped Green Onions
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

;