Pasi Paruppu Payasam

Pasi Paruppu Payasam Recipe

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About Pasi Paruppu Payasam Recipe:

A traditional kheer/payasam recipe with moong dal popularly known as pasi paruppu payasam or payatham paruppu payasam in tamil

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  • 1 Hr 5 mins
  • 7 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Pasi Paruppu Payasam Recipe

  • 0.33 teaspoon Ghee
  • 0.17 tablespoon Cashews i used broken cashews
  • 0.06 cup Moong dal
  • 0.42 cup Water divided refer notes
  • 0.08 cup Jaggery
  • 0.08 cup Milk
  • 0.33 Cardamom
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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