Moong Dal Salad In Bread Bowls Recipe

Recipe By Better Butter

Moong dal in brown bread bowls served as a salad.

4.7
29 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Moong Dal Salad In Bread Bowls
plan
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ingredients serve

Ingredients for Moong Dal Salad In Bread Bowls Recipe

  • 3/4 brown bread slices
  • 1/4 boiled potato
  • 0.13 cup soaked moong dal
  • 0.13 cup Beaten curd
  • pinch black salt
  • pinch black pepper powder
  • pinch jeera powder
  • 1/2 tablespoon chopped onion
  • 1/2 tablespoon chopped tomato
  • 1/4 tablespoon nylon sev
Nutrition
value
142
calories per serving
< 1 g Fat7 g Protein26 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    7g
  • Carbs
    26g
  • Fiber
    4g

MacroNutrients

  • Carbs
    26g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    2mg
  • Vitamin A
    2129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter