Moong dal rasgulla Recipe

Name: Moong Dal Rasgulla Recipe
Total time: 30 min
Yield: 8
Cuisine: North Indian

Recipe By Better Butter

It's very yummy, spongy and healthy.

4.3

10 Rating -

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Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

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Ingredients for Moong dal rasgulla Recipe

0.13 cup Moong Dal
0.13 cup Sugar
1/4 cup Water
0.06 teaspoon rose essence
1.25-1.50 saffron Strands
0.06 teaspoon Baking soda
31.25 gram Pure ghee
0.06 cup coconut powder
1.25-1.50 almonds

Nutrition
value

254

calories per serving

10 g Fat8 g Protein33 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
8g
Carbs
33g
Fiber
4g

MacroNutrients

Carbs
33g
Protein
8g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
19mg
Iron
2mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
1mg
Phosphorus
136mg
Selenium
15mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter