Name: Moong Dal Dosa Bites (Zero Oil Recipe)
Total time: 15 min
Yield: 5
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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Moong dal dosa bites is a healthy breakfast or snack recipe. Moong dal is loaded with lots of nutrients in it. It is a zero oil recipe.

How to make Moong Dal Dosa Bites (Zero Oil Recipe)

Kanwaljeet Chhabra

Crawler

Indian

<p>Moong dal dosa bites is a healthy breakfast or snack recipe. Moong dal is loaded with lots of nutrients in it. It is a zero oil recipe.</p>

moong dal soaked over night

curd

small ginger

green chilli

Salt

Red chilli powder

Water

For Green Chutney

small coriander leaves

small tomato

small green chilli

Juice of half lemon

Soak moong dal for about 4 hours. Then wash moong dal and drain all the water. Blend the dal with green chill and ginger. Adding water slowly as we want dosa consistency. So make smooth batter by adding water slowly.

step 1

Add curd into the dal. Mix the salt and red chllli powder, cumin seeds. Keep batter aside.

step 2

Meanwhile take a blender put all ingredients of chutney and process well. Green chutney is ready.

step 3

Now take nonstick pan and keep medium flame, grease it with oil. Sprinkle few drops of water on it. Pour 1/4 cup of the batter on the tawa and spread evenly with the back of spoon.

step 4

Starting from the centre and spiral outwards for evenly spread.

step 5

When the dosa begins dry or cook from one side, flip the dosa by using flat spatula. When cook another side again flip it and apply green chutney all over the dosa. And fold it like parcel.

step 6

step 7

Better Butter