Name: Moong Dal Chutney Recipe
Total time: 45 min
Yield: 2
Cuisine: Indian

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Moong Dal Chutney is a delicious Indian recipe served as a Side-Dish.

How to make Moong Dal Chutney Recipe

Lakshmi

Crawler

Indian

<p>Moong Dal Chutney is a delicious Indian recipe served as a Side-Dish.</p>

Moong dal

Red Chillies

cloves Garlic

Cumin seeds

Salt

Lime juice

For Seasoning: Urad dal

Chana dal

Hing

Mustard Seeds

Curry leaves

Soak moong dal for 30 mins. Then grind moong dal, red chillies, cumin seeds, salt and garlic into a thick fine paste. 

step 1

 Take oil in the seasoning pan, add mustard seeds. 

step 2

 When they start spluttering, add urad dal, chana dal and hing. When the contents become golden brown, add curry leaves and the seasoning mix to the ground paste. 

step 3

step 4

step 5

Bawarchi