Name: Moong Dal Barfi Recipe
Total time: 90 min
Yield: 10
Cuisine: Indian

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Moong dal barfi is very easy, quick and so much delicious. It is prepared during festivals.

How to make Moong Dal Barfi Recipe

Vandana Jangid

Crawler

Indian

<p>Moong dal barfi is very easy, quick and so much delicious. It is prepared during festivals.</p>

yellow moong dal

crumbled mava

Ghee

cardamom powder

Water

For garnish

pistachio

Clean,  wash and soak the yellow moong dal for 1hours.  

step 1

Drain and blend in a mixer to a coarse paste without using water.  

step 2

step 3

step 4

On medium flame mix well and cook till it turns brown in colour. 

step 5

Now add the mava in dal paste and cook continuously for 2 minutes.  

step 6

step 7

step 8

On medium flame combine sugar and water in a bowl and cook it till one thread consistency

step 9

Now add the sugar syrup to the moong dal mixture.  

step 10

And add the cardamom powder and mix well. 

step 11

step 12

step 13

step 14

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Moong dal barfi Recipe

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