Moong daal pancakes Recipe
Moong daal pancakes are often made in every north indian family...but i gave a twist added lots of veggies inside the batter.
4.4
24 Rating - Rate
Vegdiet
3hr 15minstotal
3hr Prep
15minsCook
3hr 15m.total
3hr Prep
15m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Moong daal pancakes Recipe
- 0.33 cup Moong dhuli daal
- cup cabbage grated half
- 0.17 carrot grated
- 0.17 onion finely chopped
- 0.33 Green chillies
- 0.17 inch ginger
- 0.33 tablespoon coriander leaves chopped
- As required Salt
- As required Red pepper powder
- 0.17 pinch Asoefodia
- As required oil to cook pancakes
Nutrition
value
value
210
calories per serving
< 1 g Fat16 g Protein33 g Carbs14 g FiberOther
Current Totals
- Fat< 1g
- Protein16g
- Carbs33g
- Fiber14g
MacroNutrients
- Carbs33g
- Protein16g
- Fiber14g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium82mg
- Iron4mg
- Vitamin A791mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium155mg
- Manganese< 1mg
- Phosphorus250mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
