Moms Salmon Mousse Recipe
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Easy economical salmon loaf that tastes great! Terrific during lent. Unlike most fish recipes, this tastes even better the next day. Add a simple white sauce with dill for a more elegant presentation.
3.8
29 Rating -
Rate
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moms Salmon Mousse Recipe
- 1/5 can Salmon, drained and flaked
- 1/5 cup Fresh Bread Crumbs
- 1/5 cup Grated carrots
- 0.30 teaspoon Prepared yellow mustard
- 0.40 Eggs beaten
- 1/10 cup Scalded Milk
- 0.40 tablespoon Melted butter
- 0.60 tablespoon Lemon juice
- 1/5 tablespoon Chopped Fresh Parsley
- 0.15 teaspoon Salt
Nutrition
value
value
191
calories per serving
5 g Fat8 g Protein27 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein8g
- Carbs27g
- Fiber3g
MacroNutrients
- Carbs27g
- Protein8g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium124mg
- Iron2mg
- Vitamin A925mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus124mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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