Momos (dal pakwan flavour) Recipe
Recipe By Better Butter
Dal pakwan is an all time favourite sindhi breakfast recipe.
4.3
23 Rating -
Rate
Vegdiet
23minstotal
15minsPrep
8minsCook
23m.total
15m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Momos (dal pakwan flavour) Recipe
- 1 tablespoon Oil
- 1/2 teaspoon cumin seeds
- 0.13 teaspoon Asafoetida
- 1/2 teaspoon ginger, garlic and green chilies paste
- 1/2 teaspoon coriander Cumin powder
- 1/2 teaspoon red chilli powder
- 1 tablespoon Water
- 1/4 Gram masala powder
- 1/2 cup soak and boiled chana dal
- 1/2 teaspoon dry mango powder
- 1/4 teaspoon chat masala
- As required Salt
- 1/2 teaspoon tamarind paste
- 1/2 teaspoon fresh coriander
- As required Ingredients for dough
- 1/2 cup All purpose flour
- 1/2 teaspoon Oil
- As required Salt
- As required Ingredients for tamarind chutney
- 0.13 cup tamarind paste
- 1/2 teaspoon red chilli powder
- 1/4 Chat masala
- 1/4 teaspoon black salt
- pinch dry ginger powder
- 0.13 jeera powder
- As required Salt
Nutrition
value
value
513
calories per serving
22 g Fat24 g Protein52 g Carbs20 g FiberOther
Current Totals
- Fat22g
- Protein24g
- Carbs52g
- Fiber20g
MacroNutrients
- Carbs52g
- Protein24g
- Fiber20g
Fats
- Fat22g
Vitamins & Minerals
- Calcium108mg
- Iron8mg
- Vitamin A354mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9208mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E3mg
- Copper1mcg
- Magnesium159mg
- Manganese2mg
- Phosphorus376mg
- Selenium53mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter