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Mixed Vegetable Hotpot Recipe

Recipe By Australia’s Best Recipes

Quick and easy using mixed frozen or fresh vegetables. Tasty with steak and chips for a quick meal.

4.3
23 Rating -
Rate
Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Mixed Vegetable Hotpot
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Ingredients for Mixed Vegetable Hotpot Recipe

  • 3 cup Mixed Vegetables
  • 1/2 Onion diced small
  • 1/2 tablespoon Butter
  • 1/2 teaspoon Garlic Minced
  • 1/2 teaspoon Coriander
  • 1/2 teaspoon Ground Cumin
  • 1/2 teaspoon Ground turmeric
  • 1 teaspoon Vegetable stock powder
Nutrition
value
37
calories per serving
< 1 g Fat2 g Protein4 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    6g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    4mg
  • Vitamin A
    603mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes