Mix Vegetable Curry Recipe
Recipe By Flavors Of Mumbai
Easy mix vegetable curry recipe made in pressure cooker. This is a one pot comfort meal which could be conveniently made when you are in a rush.
4.9
25 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mix Vegetable Curry Recipe
- 1/2 tablespoon Yogurt
- 1/4 tablespoon Kashmiri red chili powder
- 1/4 teaspoon Turmeric powder
- 1/4 teaspoon Coriander seed powder
- 1/4 teaspoon Garam masala powder
- 1/4 teaspoon Amchur powder
- 1/4 teaspoon Sugar
- As required Salt as per taste
- 1/2 tablespoon Butter or oil
- 1/4 teaspoon Caraway Seed
- 1/4 teaspoon Cumin seed
- 1/4 Black cardamom
- 1/2 inch Cinnamon stick
- 1/4 Bay leaf
- 3/4-1 Cloves
- 1/4 Stoneflower
- 1/4 cup Onion julienne
- 1/4 tablespoon Garlic or paste
- 1/4 tablespoon Ginger grated or paste
- 1/4 cup Tomatoes chopped thinly lengthwise or tomato puree
- 1/4 teaspoon Garam masala powder
- 1/4 teaspoon Pepper powder
- 1/4 tablespoon Pav bhaji masala
- 1/4 teaspoon Roasted cumin powder
- 0.38 tablespoon Bhuna masala paste
- 0.13 cup Green Peas
- 0.13 cup Chopped carrot
- 1/4 cup Chopped potatoes
- 1/2 cup Water or as required
- 1/4 tablespoon Chopped coriander leaves
- 1/4 teaspoon Dry fenugreek leaves
- As required Salt as per taste
Nutrition
value
value
137
calories per serving
2 g Fat6 g Protein24 g Carbs15 g FiberOther
Current Totals
- Fat2g
- Protein6g
- Carbs24g
- Fiber15g
MacroNutrients
- Carbs24g
- Protein6g
- Fiber15g
Fats
- Fat2g
Vitamins & Minerals
- Calcium192mg
- Iron5mg
- Vitamin A1472mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B12< 1mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium113mg
- Manganese6mg
- Phosphorus102mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Flavors Of Mumbai