Mix veg sooji cutlet Recipe

Name: Mix Veg Sooji Cutlet Recipe
Total time: 35 min
Yield: 4
Cuisine: Indian

Recipe By Prativa Mohanty

As we all know that winter is full of veggis so here i am making mix veg sooji cutlet, Many vegatebles are added un these cutlet to make it healtier and tastier .

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Ingredients for Mix veg sooji cutlet Recipe

1/4 Cup Potato
1/4 Cup Cauliflower
1/4 cup Peas
1/2 tsp Coriander leaves
1/4 tsp Chilli powder
As Required Haldi a bit
3/4 Cups Sooji
as required Salt
1 Cup Oil for frying

Directions: Mix Veg Sooji Cutlet Recipe

STEP 1.Put a kadhai by adding water and salt in it when it stars boiling add sooji in it and mix properly.
STEP 2.Then add all the vegetables along with spiceses in that boil sooji and make a fine dough .
STEP 3.Put a pan in gas add oil in it for frying
STEP 4.Take small amount of that mixture and make circle shape and deep fry it and your mix veg sooji fried cutlet was ready.

Nutrition
value

2734

calories per serving

256 g Fat17 g Protein92 g Carbs17 g FiberOther

Current Totals

Fat
256g
Protein
17g
Carbs
92g
Fiber
17g

MacroNutrients

Carbs
92g
Protein
17g
Fiber
17g

Fats

Fat
256g

Vitamins & Minerals

Calcium
70mg
Iron
5mg
Vitamin A
2162mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
41mg
Copper
< 1mcg
Magnesium
76mg
Manganese
3mg
Phosphorus
193mg
Selenium
13mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Prativa Mohanty