Miso Soup Potato Chips Recipe

Miso Soup Potato Chips are a unique twist on traditional potato chips. These chips are flavored with the savory and umami taste of miso soup, giving them a delicious and unexpected flavor. The combination of the crispy texture of the chips and the rich flavor of miso soup creates a satisfying snack that is perfect for any occasion.

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5minstotal
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Miso Soup Potato Chips
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Ingredients for Miso Soup Potato Chips Recipe

  • 2 Large Potatoes
  • 2 tablespoon Miso Paste
  • 1 tablespoon Soy Sauce
  • 1 tablespoon Sesame Oil

Directions: Miso Soup Potato Chips Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375掳F (190掳C).
  • STEP 2.Slice the potatoes into thin rounds using a mandoline slicer.
  • STEP 3.In a small bowl, mix together miso paste, soy sauce, and sesame oil.
  • STEP 4.Brush the miso mixture onto both sides of the potato slices.
  • STEP 5.Place the potato slices on a baking sheet lined with parchment paper.
  • STEP 6.Bake for 15-20 minutes, or until the chips are golden brown and crispy.
  • STEP 7.Remove from the oven and let cool before serving.
  • STEP 8.Store in an airtight container for up to 3 days.

Cooking Tips

  • Make sure to slice the potatoes thinly for crispy chips.
  • Adjust the baking time according to your desired level of crispiness.
  • Feel free to experiment with different types of miso paste for varying flavors.

Storage and Serving

  • Store the miso soup potato chips in an airtight container to maintain their crispiness.
  • Serve the chips as a snack or as a unique appetizer at your next gathering.
  • Pair the chips with a dipping sauce made from soy sauce, vinegar, and sesame oil for added flavor.
Nutrition
value
161
calories per serving
< 1 g Fat2 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    7956mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp