Miso Dressing Recipe
Recipe By Slurrp
A japanese recipe of Miso based dressing great for salads, simple boiled vegetables, and even cooked meat.Great light dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds! Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad and toss to coat greens evenly. Sprinkle with 1 teaspoon toasted sesame seeds.
4.9
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Miso Dressing Recipe
- 3 tablespoon Miso Paste
- 3 tablespoon Rice Vinegar
- 3 tablespoon vegetable oil
- 2 teaspoon Sugar
- As required Japanese yellow mustard if you wish
- As required assorted boiled vegetables
Directions: Miso Dressing Recipe
- STEP 1.In a bowl, whisk well miso, rice vinegar, oil, sugar and mustard together.
- STEP 2.Pour over boiled vegetables like daikon radish, carrot, and broccoli.
Nutrition
value
value
552
calories per serving
44 g Fat3 g Protein38 g Carbs1 g FiberOther
Current Totals
- Fat44g
- Protein3g
- Carbs38g
- Fiber1g
MacroNutrients
- Carbs38g
- Protein3g
- Fiber1g
Fats
- Fat44g
Vitamins & Minerals
- Calcium8mg
- Iron2mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp