Miso Chicken Noodle Soup Recipe

Recipe By i am a food blog

Miso adds an extra bit of umami to the ever classic chicken noodle soup.

4.8
20 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Miso Chicken Noodle Soup
plan
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ingredients serve

Ingredients for Miso Chicken Noodle Soup Recipe

  • 1/2 tablespoon Butter
  • 1/2 Small Onion, Diced
  • 1 Cloves Garlic, Minced
  • 1/2 stalk Celery, Diced
  • 1/2 Small carrot, diced
  • 3 cup Chicken Stock
  • 1/2-1 cup Cooked Chicken, Chopped
  • 1/2 cup Egg Noodles
  • 1/2-1 tablespoon White Miso
  • As required Freshly ground pepper, to taste
Nutrition
value
1629
calories per serving
86 g Fat114 g Protein101 g Carbs11 g FiberOther

Current Totals

  • Fat
    86g
  • Protein
    114g
  • Carbs
    101g
  • Fiber
    11g

MacroNutrients

  • Carbs
    101g
  • Protein
    114g
  • Fiber
    11g

Fats

  • Fat
    86g

Vitamins & Minerals

  • Calcium
    742mg
  • Iron
    22mg
  • Vitamin A
    2637mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    39mg
  • Vitamin B6
    3mg
  • Vitamin B9
    110mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    4mg
  • Copper
    742mcg
  • Magnesium
    320mg
  • Manganese
    3mg
  • Phosphorus
    1474mg
  • Selenium
    140mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By i am a food blog