Miso Butter Salmon Recipe

Recipe By Just One Cookbook

Try this tender and succulent miso butter salmon pan-fried in a delicious savory sauce. Cooking time from start to finish is less than 30 minutes

4.6
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30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Miso Butter Salmon
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ingredients serve

Ingredients for Miso Butter Salmon Recipe

  • 1 Fillets salmon
  • As required Kosher/sea salt
  • As required Freshly ground black pepper
  • 1/4 tablespoon All purpose flour
  • As required Shimeji mushrooms
  • As required Shiitake mushrooms
  • 1/2 tablespoon Neutral Flavored Oil
  • 1/2 tablespoon Unsalted butter
  • 1/2 tablespoon Miso
  • 1/2 tablespoon Sugar
  • 1 tablespoon Sake
  • 1/2 tablespoon Mirin
  • 3/4 tablespoon Soy sauce
  • As required Chives
Nutrition
value
103
calories per serving
9 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook