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Misal Cheese Brust ( Airfryer) Recipe

Recipe By jasmin.a.motta

#bread Fusion of Misal Pav. Bunpav /bread is scrapped in center to make pocket. Spicy misal filling is stuffed in it.

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27minstotal
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Misal Cheese Brust ( Airfryer)
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Ingredients for Misal Cheese Brust ( Airfryer) Recipe

  • 2 pieces medium size round burgers/ dabeli breads/ Pav
  • 3/4 cup spicy misal curry
  • 1/4 cup spicy noodles
  • 1/4 tbsp Misal masala powder
  • 0.13 cup namkeen/ mix farshan
  • 1/4 cup white cheese sauce
  • as required leaves Finely chopped fresh coriander

Directions: Misal Cheese Brust ( Airfryer) Recipe

  • STEP 1.Make holes in center of burger/ dabeli breads/ Pav by scooping it..as shown. Apply butter inside and outside. Bake in preheated oven or in Airfryer for 4-5 mins at 180 C.
  • STEP 2.Add 2 tbsp of spicy noodles mixture in each holes..
  • STEP 3.Now add 1 tbsp of namkeen / mix farshan
  • STEP 4.On it pour laddleful of hot misal curry.
  • STEP 5.On it pour hot white cheese sauce..
  • STEP 6.Serve Misal Cheese Burst garnishing with finely chopped fresh coriander leaves.
  • STEP 7.To make spicy noodles mixture..fry 1 pkt(100 gm)Maggi noodles in hot oil,till crispy & golden brown on slow flame.
  • STEP 8.Add this fried noodles in nonstick pan add 1 tbsp misal masala and 1/4 cup of water, mix and cook till all water is absorbed.. keep aside.
  • STEP 9.To make white cheese sauce,add / melt 2 tbsp butter,add 2 tbsp white corn flour, mix and roast for 2-3 mins,add 1 cup of milk,mix, stirring continuously so no lumps are formed.As the mixture thickens,off the flame,add 1/2 cup grated cheese,mix and churn the mixture with hand blender to get smooth paste. Keep aside. Tip: Here we need more gravy of misal..so add more water,& less lentils for misal curry.
Nutrition
value
249
calories per serving
4 g Fat5 g Protein45 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    45g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    45g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    < 1mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    141mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By jasmin.a.motta