Miniature Shepherd's Pies Recipe

Recipe By Taste Of Home

These mini pies are ideal for nibbling at holiday parties. If ground beef isn't your preference, change up the flavor with ground lamb and a teaspoon of dried rosemary instead. Suzanne Banfield, Basking Ridge, New Jersey.

3.8
11 Rating -
Rate
Non Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Miniature Shepherd's Pies
plan
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ingredients serve

Ingredients for Miniature Shepherd's Pies Recipe

  • 0.13 pound Ground Beef
  • 0.08 cup Finely Chopped Onion
  • 0.06 cup Finely Chopped Celery
  • 3/4 tablespoon Finely chopped carrot
  • 0.38 teaspoon All purpose flour
  • 1/4 teaspoon Dried Thyme
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Ground nutmeg
  • 0.03 teaspoon Pepper
  • 0.17 cup Beef broth
  • 0.08 cup Frozen petite peas
  • 1/2 Packages frozen puff pastry, thawed
  • 3/4 cup Mashed Potatoes
Nutrition
value
245
calories per serving
10 g Fat20 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    20g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    20g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    4mg
  • Vitamin A
    428mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    209mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home