Italian Meatball Soup Recipe
Recipe By The Pretty Bee
Your family will go crazy for this easy mini meatball soup this dairy free recipe tastes like something you'd get from your favorite italian restaurant.
3.8
15 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Meatball Soup Recipe
- 0.17 pound Ground pork or ground turkey or chicken
- 0.13 teaspoon Salt
- 0.08 teaspoon Pepper
- 0.33 teaspoon Italian seasoning
- 0.08 teaspoon Garlic powder
- 0.08 Slice gluten free bread crumbled
- 5.33 ounce Chicken
- 0.17 teaspoon Extra virgin olive oil
- 0.08 Red onion diced
- 2.50 ounce Cannellini beans drained and rinsed
- 1/4 cup Cooked gluten free pasta cook according to package
- 0.33 Small zucchini diced
- 1/25 teaspoon Sea salt
- 1/50 teaspoon Pepper
- 1/4 cup Marinara sauce
Nutrition
value
value
422
calories per serving
12 g Fat56 g Protein38 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein56g
- Carbs38g
- Fiber2g
MacroNutrients
- Carbs38g
- Protein56g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium48mg
- Iron2mg
- Vitamin A103mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus443mg
- Selenium45mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Pretty Bee