Mini Ham Quiches Recipe

Recipe By Taste Of Home

These quiches are delightful for brunch when you don’t want to fuss. Replace the ham with bacon, sausage, chicken or shrimp, or use chopped onion, red pepper or zucchini instead of olives. Marilou Robinson, Portland, Oregon.

3.7
19 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Mini Ham Quiches
plan
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ingredients serve

Ingredients for Mini Ham Quiches Recipe

  • 3/4 cup Diced fully cooked ham
  • 1/2 cup Shredded Sharp Cheddar Cheese
  • 1/2 cup Chopped ripe olives
  • 3 Large eggs, lightly beaten
  • 1 cup Half and half cream
  • 1/4 cup Butter, melted
  • 3 Drops hot pepper sauce
  • 1/2 cup Biscuit/baking mix
  • 2 tablespoon Grated Parmesan Cheese
  • 1/2 teaspoon Ground Mustard
Nutrition
value
1466
calories per serving
124 g Fat75 g Protein14 g Carbs6 g FiberOther

Current Totals

  • Fat
    124g
  • Protein
    75g
  • Carbs
    14g
  • Fiber
    6g

MacroNutrients

  • Carbs
    14g
  • Protein
    75g
  • Fiber
    6g

Fats

  • Fat
    124g

Vitamins & Minerals

  • Calcium
    1026mg
  • Iron
    7mg
  • Vitamin A
    228mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    17mg
  • Vitamin E
    13mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    1107mg
  • Selenium
    104mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home