Mini bread dhokla Recipe

Mini bread dhokla is a delicious and easy-to-make Indian snack. It is made by steaming a batter made from fermented chickpea flour and bread slices. The result is a soft and spongy dhokla with a tangy and savory flavor. It is typically served with green chutney and can be enjoyed as a breakfast or evening snack.

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11minstotal
3minsPrep
8minsCook
11m.total
3m.Prep
8m.Cook
Mini bread dhokla
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ingredients serve

Ingredients for Mini bread dhokla Recipe

  • 1/4 cup Chickpea Flour
  • 0.13 cup Yogurt
  • 1/4 teaspoon Ginger Paste
  • 1/4 teaspoon Green Chili Paste
  • 0.06 teaspoon Turmeric Powder
  • As required Salt To Taste
  • as needed Water As Needed
  • 1.13 Ces Of Bread
  • as required Chopped Coriander Leaves For Garnish
  • as needed Grated Coconut For Garnish

Directions: Mini Bread Dhokla Recipe

Cooking Directions

  • STEP 1.In a bowl, mix chickpea flour, yogurt, ginger paste, green chili paste, turmeric powder, salt, and water to make a smooth batter.
  • STEP 2.Cut the bread slices into small squares and dip them in the batter, ensuring they are well coated.
  • STEP 3.Arrange the coated bread slices in a greased steamer and steam for about 10-12 minutes or until the dhokla is cooked and firm.
  • STEP 4.Once done, remove from the steamer and let it cool for a few minutes.
  • STEP 5.Cut the dhokla into bite-sized pieces and garnish with chopped coriander leaves and grated coconut.
  • STEP 6.Serve the mini bread dhokla with green chutney and enjoy!

Cooking Tips

  • Make sure the batter is smooth and lump-free for a perfect texture.
  • You can add a pinch of baking soda to the batter for extra fluffiness.
  • Adjust the amount of green chili paste according to your spice preference.

Storage and Serving

  • Mini bread dhokla is best served fresh and warm.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, steam the dhokla for a few minutes or microwave for a short duration.
Nutrition
value
75
calories per serving
3 g Fat3 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    2mg
  • Phosphorus
    45mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp