Millet flour halwa Recipe
Recipe By Saheli Mudi
"This is very tasty and healthy dish and very easy to make
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Vegdiet
14minstotal
14m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Millet flour halwa Recipe
- 1/2 nos Millet (bajra ) flour cupJaggery grated
- 0.94 cup or to tastePure ghee cupChopped dryfruits tbspRosted Grated coconut
Directions: Millet Flour Halwa Recipe
- STEP 1.First we will make jaggery syrup .for it sift the grated Jaggery in a pan add 1 cup water in it . cook it until Jaggery fully melted and then switch off the flame .Put the pure ghee in a wok and heat it now put millet flour it and roast on slow flame.When comes nice aroma and colour become little dark add jaggery and cook it until become thick .Now add 1tbsp dry Fruits and roasted coconut and mix well . Millet flour halwa is ready .when serve garnish with remaining dryfruits .
Nutrition
value
value
767
calories per serving
78 g Fat7 g Protein12 g Carbs20 g FiberOther
Current Totals
- Fat78g
- Protein7g
- Carbs12g
- Fiber20g
MacroNutrients
- Carbs12g
- Protein7g
- Fiber20g
Fats
- Fat78g
Vitamins & Minerals
- Calcium15mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium66mg
- Manganese1mg
- Phosphorus127mg
- Selenium0mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Saheli Mudi