STEP 1.Take heavy bottom kadai, add ghee, oil and besan. Cook on medium flame for 10 to 12 minutes or till besan turns golden brown. Add chopped nuts, mix well and keep aside to cool down.
STEP 2.Once cool add the Nestlé MILKMAID and mix well, keep aside for 15 minutes.
STEP 3.Divide the mixture into 24 portions and gently made into modaks.
Nutrition value
81
calories per serving
1 g Fat5 g Protein12 g Carbs2 g FiberOther
Current Totals
Fat
1g
Protein
5g
Carbs
12g
Fiber
2g
MacroNutrients
Carbs
12g
Protein
5g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
9mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment