Milked Rice Idli/Milk Bhapa Pitha Recipe

Name: Milked Rice Idli/milk Bhapa Pitha Recipe
Total time: 20 min
Yield: 5
Cuisine: Indian

Recipe By Better Butter

Milked rice idli/milk bhapa pitha is a traditional bangali pitha. In winter season every bangaly love to taste its delicacy. Traditionally it made with special tarracotta mould.

4.3

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Rate

Vegdiet

20minstotal

20minsCook

20m.total

20m.Cook

plan

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Ingredients for Milked Rice Idli/Milk Bhapa Pitha Recipe

0.40 cup rice flour
0.80 tablespoon Powder milk
0.07 cup Sugar
0.40 tablespoon Cheese
1/10 teaspoon Salt
0.07 cup Liquid milk
As required Shredded coconut as needed
As required Grated jaggery

Nutrition
value

400

calories per serving

7 g Fat9 g Protein74 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
9g
Carbs
74g
Fiber
2g

MacroNutrients

Carbs
74g
Protein
9g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
74mg
Iron
4mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter