Milk-Based Carrot Raita Recipe

Recipe By Bawarchi

Milk-based carrot raita is a delicious Indian recipe served as a Side-Dish.

4.2
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15minstotal
15m.total
Milk-Based Carrot Raita
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ingredients serve

Ingredients for Milk-Based Carrot Raita Recipe

  • 1/2 cup grated carrots
  • 1/4 cup Milk
  • 1/4 teaspoon Butter
  • 0.13 teaspoon cumin seeds
  • 1/4 chilli, finely chopped
  • As required Salt
Nutrition
value
99
calories per serving
5 g Fat3 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    < 1mg
  • Vitamin A
    2035mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi