Microwaved Badam Pasanda Recipe
Recipe By Bawarchi
Microwaved Badam Pasanda is a delicious Indian recipe served as a Curries.
3.8
24 Rating -
Rate
Non Vegdiet
4hr total
4hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Microwaved Badam Pasanda Recipe
- 125 gram mutton/lamb
- 1/4 cup Marinade: yogurt
- 1/4 teaspoon ginger paste
- 1/4 teaspoon garlic paste
- 1/4 teaspoon kachri
- 0.13 teaspoon Kashmir chilli powder
- 0.13 teaspoon garam masala
- 1/4 teaspoon coriander leaves
- 1/4 teaspoon green chillies
- As required Salt
- 1/4 tablespoon Filling: pistachio
- 1/4 tablespoon Raisins
- 3 almonds
- As required coriander leaves for garnishing
- 1/4 tablespoon clarified butter
- 1.25 green cardamoms
- 0.13 cup Onions
- 1/4 teaspoon ginger paste
- 1/4 teaspoon garlic paste
- 1/4 tablespoon desiccated coconut
Nutrition
value
value
258
calories per serving
9 g Fat22 g Protein21 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein22g
- Carbs21g
- Fiber4g
MacroNutrients
- Carbs21g
- Protein22g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium129mg
- Iron4mg
- Vitamin A51mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B121mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus210mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi