Michigan hot dog sauce Recipe

Michigan hot dog sauce is a flavorful and tangy topping for hot dogs. It is a regional specialty in Michigan and is loved for its unique combination of spices and ingredients. The sauce is made with ground beef, onions, garlic, tomato sauce, Worcestershire sauce, brown sugar, and a blend of spices. It is simmered until thick and then served over grilled hot dogs. This sauce adds a delicious kick to your hot dogs and is a must-try for hot dog lovers!

3.9
15 Rating -
Rate
Non Vegdiet
2hr 5minstotal
5minsPrep
2hr Cook
2hr 5m.total
5m.Prep
2hr Cook
Michigan hot dog sauce
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ingredients serve

Ingredients for Michigan hot dog sauce Recipe

  • 0.13 pound Ground Beef
  • 0.13 Onion, Finely Chopped
  • 1/4 cloves Cloves Garlic, Minced
  • 0.13 can Tomato Sauce
  • 1/4 tablespoon Worcestershire Sauce
  • 1/4 tablespoon Brown Sugar
  • 0.13 teaspoon Chili Powder
  • 0.06 teaspoon Paprika
  • 0.06 teaspoon Ground Cumin
  • 0.06 teaspoon Dried Oregano
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Black Pepper

Directions: Michigan Hot Dog Sauce Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook ground beef, onions, and garlic until the beef is browned and the onions are softened.
  • STEP 2.Add tomato sauce, Worcestershire sauce, brown sugar, and spices to the skillet. Stir well to combine.
  • STEP 3.Simmer the sauce over low heat for about 20 minutes, stirring occasionally, until it thickens.
  • STEP 4.Serve the hot dog sauce over grilled hot dogs and enjoy!

Cooking Tips

  • You can adjust the spices according to your taste preferences. Add more chili powder for extra heat or reduce it for a milder sauce.
  • If you prefer a smoother sauce, you can blend it in a food processor or use an immersion blender.
  • Leftover sauce can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store leftover sauce in an airtight container in the refrigerator.
  • Reheat the sauce before serving by gently heating it in a saucepan over low heat.
  • Serve the hot dog sauce over grilled hot dogs and top with your favorite toppings like onions, mustard, and cheese.
Nutrition
value
134
calories per serving
< 1 g Fat< 1 g Protein34 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    34g
  • Fiber
    3g

MacroNutrients

  • Carbs
    34g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp