Mezcal Mary With Roasted Jalapeno And Bacon Recipe

Name: Mezcal Mary With Roasted Jalapeno And Bacon Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By Serious Eats

Smoky mezcal replaces vodka in this jalapeo-spiked take on the classic bloody mary. Served with a crisp bacon swizzle stick, it's the kind of savory, spicy cocktail that's equally at home on the brunch or the dinner table.

4.8

25 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Mezcal Mary With Roasted Jalapeno And Bacon

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Ingredients for Mezcal Mary With Roasted Jalapeno And Bacon Recipe

As required For the roasted jalapeao purae
0.33 Large jalapeaos
As required For the cocktail
1/25 cup Kosher salt
0.17 tablespoon Chili powder
1 stick Bacon swizzle
1/2 cup Tomato juice or v8
1/4 cup Mezcal
0.13 cup Fresh juice from about 6 limes

Nutrition
value

114

calories per serving

3 g Fat2 g Protein16 g Carbs4 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
16g
Fiber
4g

MacroNutrients

Carbs
16g
Protein
2g
Fiber
4g

Fats

Fat
3g

Vitamins & Minerals

Calcium
41mg
Iron
< 1mg
Vitamin A
1284mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats