Mexican Turkey Meat Loaf Recipe
Recipe By Taste Of Home
Here's a zesty, flavorful meat loaf you can really sink your teeth into! Pair this with black beans, rice, green salad with lime vinaigrette or any of your favorite Tex-Mex sides. Kristen Miller, Glendale, Wisconsin.
4.2
16 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Turkey Meat Loaf Recipe
- 2 piece Slices white bread, torn into small
- 0.33 cup 2 milk
- 1 pound Lean Ground Turkey
- 1/2 pound Fresh chorizo
- 1 Medium sweet red pepper, finely chopped
- 1 Small onion, finely chopped
- 1 Jalapeno pepper, seeded and finely chopped
- 2 Large eggs, lightly beaten
- 2 tablespoon Minced fresh cilantro
- 2 Garlic cloves, minced
- 2 teaspoon Chili powder
- 1 teaspoon Salt
- 1 teaspoon Ground Cumin
- 1/2 teaspoon Dried oregano
- 1/2 teaspoon Pepper
- 1/4 teaspoon Cayenne pepper
- 0.67 cup Salsa, divided
- As required Additional minced fresh cilantro
- As required Hot cooked spanish rice
Nutrition
value
value
937
calories per serving
45 g Fat115 g Protein17 g Carbs14 g FiberOther
Current Totals
- Fat45g
- Protein115g
- Carbs17g
- Fiber14g
MacroNutrients
- Carbs17g
- Protein115g
- Fiber14g
Fats
- Fat45g
Vitamins & Minerals
- Calcium455mg
- Iron18mg
- Vitamin A2126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B63mg
- Vitamin B9218mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E6mg
- Copper3mcg
- Magnesium292mg
- Manganese5mg
- Phosphorus1229mg
- Selenium142mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home