Mexican Tacos Recipe

Recipe By Bawarchi

Mexican Tacos is a delicious Mexican recipe served as a Snacks.

3.6
16 Rating -
Rate
Vegdiet
15minstotal
15m.total
Mexican Tacos
plan
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ingredients serve

Ingredients for Mexican Tacos Recipe

  • 2 taco shells
  • As required For bean filling
  • 1/4 can red kidney beans
  • As required Salt
  • 1/4 teaspoon dry cilantro leaves
  • 1/4 teaspoon red chilli powder
  • 1/4 medium/big onion, chopped and made to a paste in the mixer
  • 3/4-1 teaspoon Oil
  • As required For topping
  • 1/4 tomato, finely chopped
  • 0.13 cup lettuce, chopped
  • As required salsa dip
  • As required hot taco sauce
  • As required grated cheddar cheese
Nutrition
value
65
calories per serving
4 g Fat1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    634mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi