Mexican Recipe
Recipe By Australia’s Best Recipes
Delicious slow-cooked pulled pork served with gooey melted cheese-what more could you want?
4.4
11 Rating -
Rate
Non Vegdiet
8hr 15minstotal
15minsPrep
8hr Cook
8hr 15m.total
15m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Recipe
- 0.18 kilogram Pork forequarter
- 1/10 Brown onion finely chopped
- 0.30 Garlic Cloves Finely Chopped
- 1/10 tablespoon Ground Cumin
- 1/10 tablespoon Smoked paprika
- 1/5 teaspoon Ground coriander
- 1/10 teaspoon Dried oregano
- 1/10 cup Massel liquid stock beef style
- 30 gram Corn chip
- 1/4 cup Cheddar Cheese Grated
- 1/5 Avocados finely chopped
- 1/10 Red Onion Finely Chopped
- 1/10 cup Fresh coriander
Nutrition
value
value
419
calories per serving
24 g Fat43 g Protein7 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein43g
- Carbs7g
- Fiber5g
MacroNutrients
- Carbs7g
- Protein43g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium444mg
- Iron7mg
- Vitamin A904mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper1mcg
- Magnesium110mg
- Manganese< 1mg
- Phosphorus506mg
- Selenium66mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes