Mexican Style Picadillo Recipe
Recipe By Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make mexican style picadillo
4.6
17 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Style Picadillo Recipe
- 1/4 pound Ground Beef
- As required Small drizzle of oil
- 1/4 Onion, Diced
- 3/4 Cloves Of Garlic, Minced
- 0.13 A green bell pepper, diced
- 1/2 Russet potatoes, peeled and diced
- 0.13 Jalapeno, halved but not chopped
- 1/4 teaspoon Chili powder
- 0.13 teaspoon Cumin
- 1/4 teaspoon Oregano
- 1/4 teaspoon Granulated Garlic
- 1/4 cup Tomato Sauce
- 1/2 cup Beef broth
Nutrition
value
value
419
calories per serving
20 g Fat43 g Protein14 g Carbs6 g FiberOther
Current Totals
- Fat20g
- Protein43g
- Carbs14g
- Fiber6g
MacroNutrients
- Carbs14g
- Protein43g
- Fiber6g
Fats
- Fat20g
Vitamins & Minerals
- Calcium76mg
- Iron5mg
- Vitamin A670mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese2mg
- Phosphorus384mg
- Selenium30mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laura in the Kitchen