Mexican Spaghetti Sauce Recipe

Name: Mexican Spaghetti Sauce Recipe
Total time: 30 min
Yield: 10
Cuisine: Mexican

Recipe By Taste Of Home

This thick chili-like sauce from Sandi Leonard of Peculiar, Missouri gives spaghetti a southwestern zip.

4.5

12 Rating -

Rate

Non Vegdiet

30minstotal

25minsCook

30m.total

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Mexican Spaghetti Sauce Recipe

1/10 pound Lean Ground Beef
0.07 cup Chopped Onion
1/10 Jar meatless spaghetti sauce
1/10 can Black beans, rinsed and drained
1/10 can Diced Tomatoes
1/10 cup Frozen gold and white corn, thawed
1/10 cup Salsa
1/10 can Chopped green chilies
1/10 tablespoon Chili powder
0.03 teaspoon Salt
0.03 teaspoon Pepper
As required Hot cooked spaghetti

Nutrition
value

115

calories per serving

7 g Fat10 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
10g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
22mg
Iron
2mg
Vitamin A
80mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
97mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home