Mexican Picadillo Recipe

Name: Mexican Picadillo Recipe
Total time: 45 min
Yield: 6
Cuisine: Mexican

Recipe By Isabel Eats

This picadillo recipe is an easy, warm and comforting dish made from ground beef and potatoes cooked in a flavorful sauce. Great in tacos, gorditas and tostadas

4.1

27 Rating -

Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

45m.total

10m.Prep

35m.Cook

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Ingredients for Mexican Picadillo Recipe

0.67 Plum tomatoes, quartered
0.08 Medium white or yellow onion
0.08 cup Water
0.17 teaspoon Minced garlic
0.17 Jalapeno pepper, stem removed
0.08 teaspoon Oregano
0.08 teaspoon Salt
1/25 teaspoon Cumin
0.17 teaspoon Cooking oil
0.08 Medium white or yellow onion, diced
0.17 pound Ground beef
As required Salt, to taste
0.17 Medium white potato, diced
0.17 Large carrot, diced
1/25 cup Frozen peas

Nutrition
value

232

calories per serving

12 g Fat18 g Protein11 g Carbs5 g FiberOther

Current Totals

Fat
12g
Protein
18g
Carbs
11g
Fiber
5g

MacroNutrients

Carbs
11g
Protein
18g
Fiber
5g

Fats

Fat
12g

Vitamins & Minerals

Calcium
44mg
Iron
3mg
Vitamin A
2751mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
197mg
Selenium
10mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Isabel Eats