Mexican Lasagna Recipe

Recipe By Hy-Vee

Surprise the whole family tonight with a tasty mexican twist on this time-honored italian favorite.

4.9
12 Rating -
Rate
Non Vegdiet
1hr 20minstotal
15minsPrep
1hr 5minsCook
1hr 20m.total
15m.Prep
1hr 5m.Cook
Mexican Lasagna
plan
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ingredients serve

Ingredients for Mexican Lasagna Recipe

  • 0.08 pound Lean ground beef
  • 0.08 Pkg chi chi's taco seasoning mix
  • 0.08 Jar spaghetti sauce
  • 0.08 Jar chi chi's thick and chunky salsa hot
  • 0.08 No.s Box boil lasagna noodles
  • 0.08 Pkg ricotta cheese
  • 0.08 C. of refried beans
  • 0.08 Large egg, lightly beaten
  • 1/4 C. of shredded mexican cheese blend, divided
Nutrition
value
86
calories per serving
6 g Fat8 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    8g
  • Fiber
    0g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee