A spicy mexican rice tossed in jalapenos and flavoured with cilantro and dried herbs.
In the small jar of the mixer grinder add 1 cup coriander leaves (cilantro) and make a paste.
In a preheated pan add 1 tsp oil, 4 cloves chopped garlic, 1 inch ginger finely chopped. Saute for a few seconds till the garlic is soft.
Then add 1 onion finely chopped. Saute till onions are soft and lightly browned.
Add 2 tbsp jalapenos slices, 2 ½ cups cooked rice, 1 tbsp dried thyme, 2 tbsp red chilli flakes, 1 tbsp oregano, ground coriander paste and salt to taste.
Mix gently but thoroughly to combine the rice with all the ingredients in the pan.
Squeeze juice of 1 lemon.Stir for a few more seconds and turn off the heat.
Mexican jalapeno cilantro lime rice is ready.