Mexican Corn Soup Recipe
Recipe By Lil Luna
Delicious mexican chicken and corn soup filled with chicken, corn, tomatoes, cheese, & lots of seasonings this chicken corn soup recipe is so simple and can be made in 20 minutes
4.8
16 Rating -
Rate
Non Vegdiet
25minstotal
25minsCook
25m.total
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Corn Soup Recipe
- 1/4 teaspoon Butter
- 1/4 teaspoon Minced garlic
- 3/4 cup Chicken
- 1.25 ounce Can tomatoes with green chiles
- 0.38-1/2 cup Frozen corn
- 0.38-1/2 teaspoon Kosher salt
- 0.13 teaspoon Dried oregano
- 0.13 teaspoon Ground cumin
- 0.03 teaspoon Paprika
- 0.03 teaspoon Ground pepper
- 0.03 teaspoon Cayenne pepper
- 0.38 cup Chicken cooked, chopped
- 0.09 cup Heavy cream
- As required Colby jack cheese
Nutrition
value
value
338
calories per serving
14 g Fat38 g Protein12 g Carbs7 g FiberOther
Current Totals
- Fat14g
- Protein38g
- Carbs12g
- Fiber7g
MacroNutrients
- Carbs12g
- Protein38g
- Fiber7g
Fats
- Fat14g
Vitamins & Minerals
- Calcium107mg
- Iron2mg
- Vitamin A338mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus272mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lil Luna