Mexican Breakfast Casserole Recipe
Recipe By The Gracious Wife
Mexican breakfast casserole is an overnight breakfast casserole, packed with flavor from salty, juicy chorizo, creamy eggs, and gooey cheese
4.9
12 Rating -
Rate
Non Vegdiet
2hr 30minstotal
1hr Prep
1hr 30minsCook
2hr 30m.total
1hr Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Breakfast Casserole Recipe
- 1/10 pound Chorizo sausage
- 1/20 Large onion finely chopped
- 1/20 Red bell pepper finely chopped
- 1/2 Cloves garlic minced
- 0.80 ounce Pepper jack cheese shredded
- 0.80 ounce Cheddar cheese shredded
- 0.40 Green onions finely sliced
- 0.03 cup Cilantro finely chopped
- 1/5 Jalapeno peppers seeded, deveined, and finely chopped
- 1.20 Large eggs
- 0.30 cup 1/2 and half
- 1/20 teaspoon Hot sauce
- 1/20 teaspoon Ground black pepper
- 0.90 Corn tortillas quartered
- As required Toppings:pico de gallo, sour cream, and avocado or guacamole
Nutrition
value
value
245
calories per serving
14 g Fat17 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein17g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein17g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium274mg
- Iron2mg
- Vitamin A265mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese1mg
- Phosphorus280mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Gracious Wife