Mexican bites Recipe

Mexican bites are delicious and flavorful appetizers that are perfect for parties or gatherings. These bite-sized treats are packed with traditional Mexican flavors and are sure to be a hit with your guests. Whether it's mini tacos, quesadilla bites, or stuffed jalapenos, these Mexican bites are easy to make and will leave everyone wanting more. Serve them with salsa, guacamole, or sour cream for dipping, and watch them disappear in no time!

3.9
13 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Mexican bites
plan
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ingredients serve

Ingredients for Mexican bites Recipe

  • 1/4 pound Ground Beef
  • 0.13 cup Diced Onions
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Mexican Spice Blend
  • as required Tortilla Chips
  • 1/4 cup Shredded Cheese
  • as required Salsa, Guacamole, Or Sour Cream For Dipping

Directions: Mexican Bites Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350掳F and line a baking sheet with parchment paper.
  • STEP 2.Prepare the filling by combining cooked ground beef, diced onions, minced garlic, and Mexican spices in a bowl.
  • STEP 3.Place a spoonful of the filling onto each tortilla chip and top with shredded cheese.
  • STEP 4.Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  • STEP 5.Remove from the oven and let cool slightly before serving.
  • STEP 6.Serve the Mexican bites with salsa, guacamole, or sour cream for dipping.
  • STEP 7.Enjoy these delicious and flavorful Mexican bites!

Cooking Tips

  • You can customize the filling by adding diced tomatoes, black beans, or corn.
  • For a vegetarian option, substitute the ground beef with cooked and seasoned black beans.
  • If you prefer spicier bites, add some chopped jalapenos or a sprinkle of cayenne pepper to the filling.

Storage and Serving

  • Mexican bites are best served fresh and warm.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the bites on a baking sheet and bake in a preheated oven at 350掳F for 5-7 minutes, or until heated through.
Nutrition
value
173
calories per serving
4 g Fat13 g Protein20 g Carbs7 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    20g
  • Fiber
    7g

MacroNutrients

  • Carbs
    20g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    224mg
  • Iron
    2mg
  • Vitamin A
    425mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    137mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    262mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp