Mexican Beef Casserole Recipe
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Like a giant baked taco! Ground beef with ranch style beans and tomatoes on top of corn tortillas, in a cheesy casserole.
3.8
24 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Beef Casserole Recipe
- 1 pound Lean Ground Beef
- 1 can Ranch style beans
- 1 can Peeled and diced tomatoes
- 1 can Condensed cream of mushroom soup
- 1 Package corn tortillas
- 4 cup Shredded Cheddar Cheese
Nutrition
value
value
2656
calories per serving
174 g Fat255 g Protein12 g Carbs< 1 g FiberOther
Current Totals
- Fat174g
- Protein255g
- Carbs12g
- Fiber0g
MacroNutrients
- Carbs12g
- Protein255g
- Fiber0g
Fats
- Fat174g
Vitamins & Minerals
- Calcium5460mg
- Iron10mg
- Vitamin A900mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B324mg
- Vitamin B62mg
- Vitamin B9157mcg
- Vitamin B126mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium311mg
- Manganese< 1mg
- Phosphorus4410mg
- Selenium143mcg
- Zinc45mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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