Methi Undhiyu

Methi Undhiyu Recipe

3.9
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About Methi Undhiyu Recipe:

Methi Undhiyu is a delicious Indian recipe served as a Side-Dish.

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  • 45 mins
  • 23 Ingredients
Ingredients
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Ingredients for Methi Undhiyu Recipe

  • 25 gram surti papdi, stringed, whole
  • 25 gram raw banana chunks unpeeled
  • 25 gram yam chunks peeled
  • 25 gram small brinjals slit
  • 1-1.25 green chillies crushed
  • 1/4 teaspoon ginger grated
  • 0.13 teaspoon garlic crushed
  • 1/4 tablespoon coriander leaves finely chopped
  • 1/4 teaspoon wheat flour
  • 1 tablespoon Oil
  • 0.06 teaspoon Asafoetida
  • 0.13 teaspoon turmeric powder
  • 1/4 teaspoon Ajwain
  • As required Salt
  • 0.13 tablespoon Sugar
  • As required lemon according to your taste
  • As required For methi ghatta
  • 25 gram methi leaves, finely chopped
  • 0.13 cup gram flour
  • 1/4 teaspoon red chilli powder
  • 1/4 tablespoon freshly ground coconut
  • As required Salt
  • 1/4 tablespoon Oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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