Name: Methi Pappad Sabzi Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Methi Pappad Sabzi is a delicious Indian recipe served as a Side-Dish.

How to make Methi Pappad Sabzi Recipe

Letha

Crawler

Indian

<p>Methi Pappad Sabzi is a delicious Indian recipe served as a Side-Dish.</p>

Methi

Big masala pappads broken into

Jeera

Tomato big

Curd

Turmeric

Coriander powder

Chilli Powder

Salt

Water

step 1

 Add the soaked methi after draining the water completely. 

step 2

 Fry for 2-3 minutes and then add tomatoes and curd. 

step 3

 Fry again until the water from the curd has completely evaporated. 

step 4

 Then add turmeric, coriander and chilli powder and fry for one second. 

step 5

step 6

step 7

step 8

step 9

Bawarchi