Methi Paalak Dhokla Recipe

Recipe By Bawarchi

Methi Paalak Dhokla is a delicious Indian recipe served as a Snacks.

3.9
14 Rating -
Rate
Vegdiet
4hr 30minstotal
4hr 30m.total
Methi Paalak Dhokla
plan
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ingredients serve

Ingredients for Methi Paalak Dhokla Recipe

  • 1/4 cup mixture of palak and methi leaves
  • 20 gram rice flour
  • 12.50 gram besan
  • As required Salt
  • As required oil for cooking
  • 1/4 tablespoon mustard seeds
  • 1.25-1.50 curry leaves
  • 1/4 teaspoon fresh grated coconut
  • 1/4 teaspoon green chilli and ginger paste
  • 0.06 teaspoon turmeric powder
  • 1/4 pinch Sugar
  • 1/4 teaspoon fruit salt
Nutrition
value
141
calories per serving
2 g Fat6 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    4mg
  • Vitamin A
    3557mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    95mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi